Designing a Commercial Kitchen – What the Small Restaurant Owner Needs to...
I’ve designed a number of restaurants recently and I’ve noticed a common thread. In many cases restaurant owners have an existing location and want to expand with an additional location or they may...
View ArticleRestaurant Floor Plan for Tenant Improvement – Taste of Himalaya Nepalese...
In 2007, I was the architect for the Taste of Himalaya Nepalese Restuarant in Evergreen, Colorado. One of the things that made this restaurant floor plan especially difficult was that tenant space...
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